Short Ribs, Flanken Cut (Korean)

$16.85$24.34

In the Flanken style of short rib, this thin cut, which is about 1/2-inch thick, goes across the bones so that each slice contains only a few pieces of bone. This is a popular cut of short ribs if you’re going to prepare Korean Barbecue.

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Description

In the Flanken style of short rib, this thin cut, which is about 1/2-inch thick, goes across the bones so that each slice contains only a few pieces of bone. This is a popular cut of short ribs if you’re going to prepare Korean Barbecue.

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Weight

2.25, 3.05, 3.05, 3.10, 3.20, 3.25, 3.30