WE BELIEVE IN QUALITY
We are proud to offer you superior beef that never contains fillers and is antibiotic-free with no added hormones. When you purchase beef from FSC Ranch Beef, rest assured that you are getting quality lean beef to feed your family. Our cattle are treated with the utmost care. They spend their days grazing the rolling hills of FSC Ranch and are known for their docility as they roam their tree-lined pastures.
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Call Grace @ 919-631-8361
- No Antibiotics
- No Added Hormones
- Local Pasture-Raised
- Made from a Single Animal for Traceability
- No Fillers Added
- USDA Inspected and Approved
Meet the Smith Family
During my visit last Wednesday, I picked up some T-bones, Ribeye, and Filets.
I let a T-bone and a Ribeye thaw on Friday, seasoned with a little salt and generous portion of pepper and rubbed with a little olive oil.
I put them on my Traeger Wood Pellet grill and grilled them for about 14 minutes on each side.
They came off a perfect medium (pink in the middle).
The ribeye was very good, but the T-bone was off the chain.
Please let me know when you will have some more T-bones.
I discovered FSC Ranch Beef one day when browsing the JoCo report, and an article was featured on the website introducing their readers to the ranch.Now up until this point, I was accustomed to buying beef from your local grocery store, or Walmart.I was dissatisfied with the low quality, high fat content, or most beef available.Upon looking on the FSC website, I discovered their ground beef packs were only $5 a pound, and let me tell you it is worth every penny of that $5! After cooking the beef, I noticed it was a very high quality beef, very lean, with little grease drainage required. It has a nice deep red color before cooking, which indicates a very fresh product. The taste of FSC Ranch Beef is unlike any beef I had ever tasted! For lack of a better term the ranch ground beef tastes extremely pure, extremely clean, and fresh.
I recommend all of my friends try out FSC Ranch Beef for any of their beef needs! I got hooked back in the Summer of 2020, and I don't think I'll ever go back to getting store bought beef again!